Don't Take my Tamale!

So you have never eaten a tamale? What is wrong with you? Don't shrug off one of South America's best gastronomical delights in pure ignorance and fear. Don't fear the tamale. 

Tamales come from many countries in South America, not just from Mexico as most people think. They have everything from fish to vegetables to fruits to exotic meats and cheeses in them and can be wrapped up in various leaves (not just corn husks) to signify their recipe's origin.

So, the problem is that unless you go to South America, it is quite difficult in the U.S. to find distinct and interesting tamales that will perk your interest.

As luck would have it, I know of two places that offer the best tamales you will ever eat. 

Mama's Hot Tamales Cafe: A local shrine to the glory of the tamale, this Los Angeles cafe makes tamales from at least a half dozen countries in South America. I have eaten these and they are excellent. Have you ever had mango and fish in your tamale? Had them wrapped in banana or avocado leaves? Be prepared to experience a revelation when you eat a few of these delightful gems. 

Corn Maiden: Have you ever had sweet corn tamales? What about vegan tamales? Dessert tamales? Yes they have belgian chocolate, raspberries and caramelized walnuts in them. There is a tamale for every occasion here. Do you need a tamale for your kid to eat. What they don't like tamales? Then try the sweet corn with peanut butter and jelly or the hot dog and cheese tamale. For you, try the sweet corn BBQ chicken tamale. Fantastic. Bonus: you can order online and as many as you want. Check out their sauces too. They are just as varied.

Tamales, tamales, tamales. Soon you will an addict. Don't blame me. I just pointed the finger. You pulled it.